Wednesday, January 14, 2015

Kiwi Salsa

Ingredients

4 ripe kiwi fruit, peeled and chopped
1/2 avocado, peeled and chopped
1 heaping Tablespoon thinly sliced green onion
1 Tablespoon chopped fresh or pickled jalapenos
1 Tablespoon chopped fresh cilantro
1 teaspoon olive oil

Instructions

Add all ingredients to medium-sized bowl. Mix gently.
Add additional jalapenos to achieve desired level of heat.
Add salt and pepper to taste.
Serve with tortilla or corn chips.